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Did you know?
The indie spice restaurant has a stated policy on the following:
> No use of additives, preservatives or ‘off-the-shelf’ concoctions in our kitchens
> Indian food needs no artificial colourings, even though some establishments use them. However, carcinogenic food colours are stricyly forbidden in our kitchen
> To exceed or surpass the EU Health and Hygiene Requirements in our organization
> Groceries sourced from ISO 9002 quality system approved exporters as far as possible
> Meats and vegitables sourced from HACCP compliant suppliers only, for full traceability
> Use of low-cholestrol poly-unsaturated oils to encourage a healthy heart
> Total focus on 'customer-delight', not just customer-satisfaction
We care so you can eat with confidence
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first
[appetiser]
1. Murgh Tikka
Chicken fillets marinated in yoghurt with fresh garlic/ ginger and mixed spices and herbs, barbecued in tandoor £3.25
2. Sheek Kebab
Minced lamb pungently spiced with fresh garlic, ginger, mint, coriander and green chillies, grilled in tandoor £3.25
3. Tandoori Murghi
On the bone spring chicken marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal £3.25
4. Jhinga Tandoori
King prawns marinated in lime juice and light spices and barbecued in flaming clay oven £4.25
5. King Prawn Puri
Gently spiced king prawns, cooked with fresh spring onions and tomato, served on puri (fried bread) £4.25
6. Onion Bhajee
Sliced onions gently spiced with fresh coriander, cumin and turmeric, deep fried in vegetable oil £2.95
[continued]
7. Vegetable Pakora
Aubergine, potato, cauliflower and onion pungently spiced with fresh coriander, green chilli and deep fried in vegetable oil £2.95
8. Sunhere Samosa
Minced chicken, shredded vegetable and sweet corn in a flaky pastry £2.95
9. Aloo Chap
Spicy fried mashed potato cake stuffed with savoury mince £2.95
10. Paneer Pakora
Home made Indian cottage cheese blended with spicy gram flour and deep fried £3.25
11. Assorted Vegetable Starters
Onion Bhajee/Pakora/Palok Pakodi Chaat £3.75
12. Mixed Tandoori
Murgh Tikka/Sheek Kebab/Jhinga Tandoori £4.25
13. Chicken Pakora
Gently spiced chicken fritters £3.25
14. Jhinga Jalpari
Spiced prawns, vermicelli coated and golden fried £3.75
[continued]
15. Salmon Gulnar
Fresh salmon rolled in indie spices and barbecued £3.75
16. Spiced Squid
Spiced with garlic & ginger paste, black pepper, cayenne, rice noodle and peanut oil £3.95
17. Palok Paneer Chatt
Spinach gently spiced with onion and deep fried £3.75
18. Prawn Cocktail
Tiger prawns with spicy basil mayo and tortilla £3.75
19. Garlic Mushroom
Traditional £2.95
20. Murgh Chaat
Barbecued chicken tossed on a pan with tangy, sweet sauce and served on a fried pancake £2.95
21. Aloo Chat
Potato finely chopped and delicately spiced with masala, chilli, onion and coriander served on a fried pancake £2.95
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Second
[main]
From Tandoor >
charcoal clay oven barbecues served with vegetable sauce and salad:
23. Murgh-Malai Kebab
Chicken fillets sprinkled with herbs, spices and cheddar, all cooked in tandoor £8.50
24. Murgh Tikka
Chicken fillet marinated in yoghurt with fresh garlic, ginger, mixed spices and herbs, barbequed in tandoor £6.95
25. Sheek Kebab
Minced lamb/beef pungently spiced with fresh garlic, ginger, mint, coriander and green chillies, grilled in tandoor £6.95
26. Tandoori Murghi
On the bone spring chicken marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal £7.95
27. Tandoori Cray Fish
Fresh water Bengali cray fish, marinated and spiced, cooked gently over a charcoal flame £9.50
[continued]
28. Murghi Shashlick
Diced spring chicken marinated and cooked over charcoal with onion, tomato, mushroom and capsicum £8.95
29. Mixed Platter
Murgh Tikka/Sheek Kebab/Crayfish (king prawn) Tandoori Chicken £8.95
indie house specialities >
30. Chicken Tikka Masala
All time favourite, needs no explanation £7.95
31. Murgh-Makhan Wala
Chicken fillet cooked in butter with a touch of spice and special flavoured cream sauce £7.95
32. Shahee Korma
Barbecued chicken pieces cooked with mild spices, in a fresh cream, coconut and almond sauce £7.95
33. Murgh-Khandani
Whole breast of chicken cooked barbeque style with special blends of medium spices £7.95
34. Murgh Bakhar-Wala
Cooked with fresh green chillies, coriander and red hot whole chillies, hot - tasty - tangy £7.95
[continued]
35. Majedar Jhinga
Jumbo prawn cooked with barbequed capsicum and a touch of masala £9.95
36. Gustawa
Lamb or chicken cooked in a special blend of garlic, green pepper and onion sauce £7.50
37. Jal-Frezi
Chicken mildly spiced with onions, mushrooms, tomatoes, fresh coriander and capsicum, very tasty £7.95
38. Karahi > Ghost or Murghi
Lamb or chicken cooked with fresh coriander, onion, tomatoes, capsicum and root ginger £7.95
39. Lamb Badami
Thin slices of lamb flavoured with herbs and cooked with almond, and cream £8.95
75. Vegetable Jal Frezi
Cooked with fresh chillies, onions, tomatoes, fresh coriander and capsicum £7.95
76. Combo Polau
Chicken, lamb and prawn stir fried together with basmati rice and mild spices, served with veg sauce £8.95
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[continued]
Barbecued Tikka Dishes
following chicken dishes are barbecued first and then cooked with various sauces, served with pilau rice and vegetable sauce:
40. Chicken Tikka Chilli Masala
Cooked with fresh green chillies, garlic and a touch of fresh ginger (hot) £6.95
41. Chicken Tikka Rogan
Chicken marinated in a blend of spices, carefully selected by our chef, cooked with chopped onions and tomatoes £6.95
42. Chicken Tikka Do-piaza
Pieces of spring chicken cooked in a rich aromatic sauce with diced onions £6.95
43. Chicken Tikka Balti
Cooked with pickling spices £6.95
44. Chicken Tikka Garlic
Cooked with freshly chopped garlic and fresh coriander (delicious for garlic lovers) £6.95
45. Chicken Tikka Karahi
Cooked with fresh coriander, onion, tomatoes, capsicum and root ginger £6.95
[continued]
Murgh dishes/chicken Ghost dishes/lamb >
served with pilau rice:
49. Patia
Chicken or lamb cooked in a hot tangy Persian sauce £5.95
50. Dansak
Chicken or lamb cooked with lentils in a sweet and hot sauce £5.95
51. Korma
Delicately cooked chicken or lamb in a coconut, almond and cream sauce £6.50
52. Bhuna
Diced chicken or lamb gently spiced with fresh spring onion and tomato £6.50
53. Rogan
Chicken or lamb marinated in a blend of spices carefully selected by our chef, cooked with chopped onions and tomatoes £6.50
54. Do-piaza
Pieces of spring chicken or lamb cooked in a rich aromatic sauce with diced onions £6.50
[continued]
55. Achari
Pickling spiced chicken or lamb, cooked with tomato, fresh spring onion, coriander and hot pepper £6.50
Sea food dishes >
served with pilau rice:
56. Crayfish Bhuna
Mildly spiced Bengali crayfish (king prawn) cooked with fresh spring onion and tomatoes £8.95
57. Crayfish Makhani
Bengali crayfish (king prawn) mildly spiced with almonds and fresh cream in an aromatic sauce £9.95
58. Jhinga-Hara-Pyaz
Spicy queen prawns, with a touch of spice and flavoured with fresh spring onions £8.95
59. Jhinga-Dum-Achari
Jumbo prawns in pickling spices and mustard oil, cooked with tomato, fresh spring onion, coriander and hot pepper £8.95
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[continued]
Biriyani Dishes >
60. Murghi Biriyani/chicken
Basmati rice, stir fried together with chicken, saffron and mild oriental spices (served with vegetable curry) £6.95
61. Gosht Biriyani/lamb
Basmati rice stir fried together with lamb, saffron and mild oriental spices (served with vegetable curry) £6.95
62. Vegetable Biriyani
Basmati rice, stir fried with selection of fresh vegetable and saffron and served with vegetable curry £5.95
63. Murgh Tikka Biriyani
Basmati rice, stir fried together with barbecued chicken, saffron and mild oriental spices and served with vegetable curry £7.95
64. Crayfish Biriyani/king prawn
Basmati rice, stir fried together with Bengali cray fish, saffron and mild oriental spices (served with vegetable curry) £8.95
[continued]
Vegetarian >
served with pilau rice:
65. Paneer Pasanda
Cottage cheese stuffed with spinach served in almond sauce £6.50
66. Matter Paneer
Home made cottage cheese cooked with sweet peas and light sprinkle of spices £6.50
67. Palok Paneer
Home made cottage cheese cooked with freshly chopped spinach, light sprinkle of spice £6.50
68. Vegetable Korma
Selection of fresh vegetables cooked in a coconut, almond cream sauce £5.95
69. Indian Vegetable
Lightly spiced and seasoned daily fresh vegetables cooked in a traditional gourmet style £5.95
[continued]
Alternative Dishes >
70. Quesadilla
Mexican tortilla stack served with salsa and salad: Chicken £5.95
71. Herb Chicken
Served with french fries and salad £6.95
73. Salmon Supreme
Served in courgette ribbons with a creamy warm potato salad £8.95
74. Sirloin Steak/10 oz
Served with french fries and salad £9.95
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Third
[side]
78. Bringal Achari/aubergine
Cooked with black onion seed and pickling spices £3.50
79. Moghlai Saag
Chopped spinach cooked with fresh cream and a touch of spices £3.50
80. Kutchi Bhindi
Sweet and sour okra £3.50
81. Aloo Zeera
Potato cooked with whole cumins £3.50
82. Mixed vegetables
Selection of fresh vegetables prepared with spices £3.50
83. Mushroom Bhajee
£3.50
84. Aloo Gobi
Potato and cauliflower £3.50
85. Bombay Aloo
Spiced potatoes £3.50
86. Tarka Dall
Selection of lentil with a tinge of garlic £3.50
87. Saag Aloo
Spinach and potato £3.50
[In addition]
88. Aloo Chana
Chick peas and potato £3.50
89. Aloo Bringal
Aubergine and potato £3.50
90. Sada Chaawal
Pearl white boiled basmati rice £1.75
91. Pilau Rice
Basmati rice flavoured with herbs £1.95
92. Paratha
Layered whole wheat bread £1.95
93. Roti
Crisp flat wheat bread £1.50
94. Naan
Crisp and puffy bread made from leavened flour, baked in tandoor £1.95
95. Peshwaree Naan
Coconut, almond and sultana, delicious £2.25
96. Keema Naan
Stuffed with savoury mince £2.25
97. Vegetable Naan
Stuffed with spicy vegetable pulp £2.25
[continued]
98. Garlic Naan
Freshly chopped garlic £2.25
99. Cheese Naan
£2.50
100. Green Chillies & Coriander Naan
£2.50
101. Garlic and Cheese Naan
£2.50
102. Aloo-Ka-Talabua Laccha
Matchstick potato chips sprinkled with spices £2.25
103. Raita-Yoghurt, Onion, Tomato, Cucumber
With cumin, cayenne pepper and ground herbs £1.95
104. French Fries
£1.95
105. Egg Fried Rice
£1.95
106. Shahi Pilau Rice
With sultanas and cashew nuts £2.50
>
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about indie
belfast
swords
naas
reservation
our recipes
our spices
swords home
restaurant menu
takeaway menu
wines & beverages
gallery
belfast home
restaurant menu
takeaway menu
wines & beverages
gallery
naas home
restaurant menu
takeaway menu
wines & beverages
gallery